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Available every day for lunch and dinner
WELCOME TO THE TABLE
Cover charge
€1
€2
€1
€3.50
€3
€3.50
WELCOME TO OUR KITCHEN
Entries
With Orange Mayonnaise
€2.50
With Lemon Mayonnaise
€2.50
With Egg
€5.50
With Couscous, Chickpeas, B.T Egg and Lime
€7
With Curry, Coconut Milk and Lemongrass
€12
With Watermelon Gazpacho
€8.50
With Nori Seaweed, Oyster Mayonnaise and Red Onion Pickle
€8
With Thin Potatoes and Pickled Pomegranate
€8
FLAVORS OF OUR LAND
Main course
Carrot, Caramelized Onion, Pesto and Pistachio Puree
€19.50
Açorda with Roasted Tomatoes, Breaded Shrimp and Hollandaise Sauce
€17.50
Roasted Mashed Potatoes, Caramelized Onions and Olive Powder
€18
Cabbage Migas with Black-Eyed Peas and Red Cabbage Pickle
€17.50
Creamy Rice with Farinheira and Spinach
€17.50
Mozzarella Cheese Jar and Pennyroyal
€14
NATIONAL COURTS
100% National Meat from Carne D'Elite
Baked Mashed Potatoes OR Cornbread and Kale Migas with Black-Eyed Peas
€21
Rustic Potatoes, Cornbread Migas and Sausages, Homemade Pickles and Roasted Peppers
€28
Rustic Potatoes, Cornbread Migas and Sausages, Homemade Pickles and Roasted Peppers
€36
TRADITION BY THE SPOON
Desserts
With Cream Cheese, Pumpkin and Walnut Ice Cream
€6.50
With Lavender Ice Cream, Passion Fruit and Honey Crunch
€6
With Olive Oil Ice Cream and Lemon Crunch
€6.50
With Crumble and Salted Caramel
€4.50
With Salted Caramel
€4.50
€3.50
Rice Pudding | Regional Olive Oil | Cottage Cheese, Pumpkin and Walnut | Lavender
€3.50